Choose from gluten-free, vegan, protein-packed or comfort-food classics.
DISCOVER
Our Story
We’re Chef Nena, Jeanette, and Brian — an intergenerational family team behind Café Fifteen.
Our philosophy is simple: healthy food should be flavorful, nourishing, and made with care. We cook with seasonal ingredients from local markets and make nearly everything from scratch — from our aioli and dressings to spice blends passed down through generations.
We’re always experimenting, tweaking, and refining — whether it’s a plant-based protein that outshines beef, or a new grain-free bun in the works.
At the end of the day, we’re here to make food that feels good, tastes great, and connects people. That’s the heart of what we do.
Catering That Delivers (And Elevates Your Office Culture)
We bring creativity, care, and bold flavors to every celebration—whether it’s a wedding, a coming-of-age event, or an intimate gathering with loved ones. Expect scratch-made food, thoughtful presentation, and a menu that reflects your story.
Memorable Meals for Your Most Meaningful Moments
From team lunches to executive meetings, our food makes the agenda. We show up on time, every time—with vibrant, scratch-made meals that people actually want to eat. Menus are flexible for dietary needs and designed to impress.
Let’s Cater Something Worth Talking About
Drop us a note and we’ll help craft the perfect spread—tailored to your guests, your goals, and your vibe. Fresh ingredients, thoughtful menus, and no boring bites.
Let’s Cater Something Worth Talking About
Trusted by Companies Across the Bay Area
Our Reviews Speak for themselves
We’re Chef Nena, Jeanette, and Brian—an intergenerational family team behind Café Fifteen.
Our philosophy is simple: food should be flavorful, nourishing, and made with care. We cook with seasonal ingredients from local markets and make nearly everything from scratch—from aioli and dressings to spice blends passed down through generations.
We’re constantly experimenting and refining—whether it’s a plant-based protein that rivals beef or a grain-free bun in the works. It’s not about trends; it’s about what tastes good and feels right.
At the heart of it all, we believe food should connect people. That’s what we do here.
Our Story
DISCOVER
Whether it’s a weekly team lunch, an executive meeting, or a one-time company event, we deliver on time, every time — with food people actually want to eat. Our menus are built to accommodate diverse tastes and dietary needs without sacrificing flavor or presentation.
Catering That Boosts the Office Lunch (and Enhances Your Reputation)
Catering That Boosts the Office Lunch (and Enhances Your Reputation)
Whether it’s a weekly team lunch, an executive meeting, or a one-time company event, we deliver on time, every time — with food people actually want to eat. Our menus are built to accommodate diverse tastes and dietary needs without sacrificing flavor or presentation.
We bring creativity, care, and bold flavors to every celebration—whether it’s a wedding, a coming-of-age event, or an intimate gathering with loved ones. Expect scratch-made food, thoughtful presentation, and a menu that reflects your story.
Memorable Meals for Your Most Meaningful Moments
We’re Chef Nena, Jeanette, and Brian—family, founders, and the heart behind Café Fifteen.
We believe healthy food should be bold, nourishing, and made with care. From our aioli to our spice blends, nearly everything is made from scratch with seasonal, local ingredients.
At the end of the day, it’s about connection—through food that feels good and tastes even better.
No payment required — we’ll follow up within 24- hours with recommendations!